Colombia produces and exports coffees renowned for their well balanced flavor profile combined with a beautiful acidity. Thanks to the diversity of its producing regions, microclimates and altitudes, this country can meet the demand for coffee all year round.
Our coffee is an Excelso EP, which means that its large, hand-sorted beans are free of major defects. It is a blend of coffees from small producers, from different regions, which ensures the export of the best coffees throughout the year.
Varieties: Castillo, Caturra, Bourbon, Typica
Process: Washed
